DSTU

DSTU 8015:2015
DSTU 8015:2015
Veterinary immunobiological preparations. Vaccines inactivated against dermatomycoses of animals. Technical requirements and control methods
DSTU 8016:2015
DSTU 8016:2015
Microbiology of the soil. Determination of ferreductase activity by the photocolorimetric method
DSTU 8017:2015
DSTU 8017:2015
Canned food. Fruit and vegetable sauces structured. Technical conditions
DSTU 8018:2015
DSTU 8018:2015
Animal feed. Corn grain wet preserved. Technical conditions
DSTU 8019:2015
DSTU 8019:2015
Animal feed. Rye rye grain canned. Technical conditions
DSTU 8020:2015
DSTU 8020:2015
Premises for livestock. Methods for determining the effectiveness of disinfection
DSTU 8021:2015
DSTU 8021:2015
Veterinary immunobiological preparations. Anthrax vaccines. Technical requirements and control methods
DSTU 8022:2015
DSTU 8022:2015
Calcium phosphate fodder. Technical conditions
DSTU 8023:2015
DSTU 8023:2015
Genetic and biotechnological methods in animal husbandry. Terms and Definitions
DSTU 8024:2015
DSTU 8024:2015
Granulated feed. General technical conditions
DSTU 8025:2015
DSTU 8025:2015
Animal feed, raw materials for the manufacture of complete mixtures. Method for determination of active action of feed enzymes
DSTU 8026:2015
DSTU 8026:2015
Castor fodder meal. Technical conditions
DSTU 8027:2015
DSTU 8027:2015
Cheese with mold. General technical conditions
DSTU 8028:2015
DSTU 8028:2015
Powder from fruit marc. Technical conditions
DSTU 8029:2015
DSTU 8029:2015
Fish and fish products. Moisture determination methods
DSTU 8030:2015
DSTU 8030:2015
Fish and fish products. Methods for the determination of protein substances
DSTU 8031:2015
DSTU 8031:2015
Fish and fish products. Methods for the determination of sodium chloride
DSTU 8032:2015
DSTU 8032:2015
Canned food. Fruit marmalades for baby food. Technical conditions
DSTU 8033:2015
DSTU 8033:2015
Garlic seed. Varietal and sowing qualities. Technical conditions
DSTU 8034:2015
DSTU 8034:2015
Seeds of white cabbage. Growing technology. General requirements
DSTU 8035:2015
DSTU 8035:2015
Fruit and vegetable processing products. Method for determination of sulfate content
DSTU 8036:2015
DSTU 8036:2015
Canned fruits for diet food. Technical specifications
DSTU 8037:2015
DSTU 8037:2015
Seeds of fruit stone fruit. Harvesting and production
DSTU 8038:2015
DSTU 8038:2015
Animal feed. Sorghum. Canned wet grain. Technical conditions
DSTU 8039:2015
DSTU 8039:2015
Feed flour from poultry processing waste. Technical conditions
DSTU 8040:2015
DSTU 8040:2015
Food products. Method for the detection and determination of Bacillus cereus
DSTU 8041:2015
DSTU 8041:2015
Animal feed, raw materials for the manufacture of complete mixtures, animal excretion. Determination of sodium and potassium by flame spectrophotometry
DSTU 8042:2015
DSTU 8042:2015
Fresh green garlic. Technical specifications
DSTU 8043:2015
DSTU 8043:2015
Limestone flour for farm animals. Technical conditions
DSTU 8044:2015
DSTU 8044:2015
Natural fodder land. Performance Methods
DSTU 8045:2015
DSTU 8045:2015
Animal feed. Mineral supplement for farm animals based on macro-and micronutrients and natural minerals. Technical conditions
DSTU 8046:2015
DSTU 8046:2015
Topinambur (ground pear) fresh. Technical conditions
DSTU 8047:2015
DSTU 8047:2015
Disinvasion disinfectants. General requirements
DSTU 8048:2015
DSTU 8048:2015
Compound feed. Feed feedstock. Method for determining the acid number of fat
DSTU 8049:2015
DSTU 8049:2015
Feed, premixes, feed additives. Determination of the presence of the flavophospholipole immunochemical method
DSTU 8050:2015
DSTU 8050:2015
Animal feed, raw materials for the manufacture of complete mixtures, animal excretion. Determination of arsenic and mercury by atomic absorption spectrometry
DSTU 8051:2015
DSTU 8051:2015
Food products. Sampling methods for microbiological analyzes
DSTU 8052:2015
DSTU 8052:2015
Natural fodder land. Terms and Definitions
DSTU 8053:2015
DSTU 8053:2015
Canned food “Zucchini in Ukrainian”. Technical specifications
DSTU 8054:2015
DSTU 8054:2015
Fruit crops. The procedure for determining the main testing differences of varieties of apple seedlings
DSTU 8055:2015
DSTU 8055:2015
Fruit crops. Methods for testing apple seedlings
DSTU 8056:2015
DSTU 8056:2015
Reagents and highly pure substances. Methods for preparing indicator solutions
DSTU 8057:2015
DSTU 8057:2015
Canned food. Fruit and vegetable additives for the enrichment of baby food. Technical conditions
DSTU 8058:2015
DSTU 8058:2015
Canned fruit, vegetable and fruit with biologically active components for dietary use in baby food. Technical conditions
DSTU 8059:2015
DSTU 8059:2015
Dairy products. Determination of lactose and galactose by spectrometric method
DSTU 8060:2015
DSTU 8060:2015
Laboratory animals. Content Requirements
DSTU 8061:2015
DSTU 8061:2015
Fresh spinach. Technical conditions
DSTU 8062:2015
DSTU 8062:2015
Dry milk products. Spectrometric method for determining the content of lactic acid and lactates

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