DSTU

DSTU 8207:2015
DSTU 8207:2015
Stevia. Seedling of seed plants. Technical conditions
DSTU 8208:2015
DSTU 8208:2015
Sugar beet. Seed plants. Methods for determining the biological effectiveness of growth regulators
DSTU 8209:2015
DSTU 8209:2015
Sugar beet. Seed quality indicators, reception, preparation at seed plants for sowing and methods for their determination
DSTU 8210:2015
DSTU 8210:2015
Dried root chicory. Technical specifications
DSTU 8211:2015
DSTU 8211:2015
Fried chicory root. Technical conditions
DSTU 8212:2015
DSTU 8212:2015
Soluble chicory. Technical conditions
DSTU 8213:2015
DSTU 8213:2015
Sugar beet. Seed Production Processes
DSTU 8214:2015
DSTU 8214:2015
Compound feeds for carp groups of different age. Technical conditions
DSTU 8215:2015
DSTU 8215:2015
Electronic products. Persistence requirements and test methods
DSTU 8216:2015
DSTU 8216:2015
Electronic products. Classification under the terms of use and requirements of resistance to external influencing factors
DSTU 8217:2015
DSTU 8217:2015
Poultry The technological process of growing repair young turkeys. General requirements
DSTU 8218:2015
DSTU 8218:2015
Poultry The technological process of obtaining feather-down materials. General requirements
DSTU 8219:2015
DSTU 8219:2015
Poultry The technological process of growing broiler chickens. General requirements
DSTU 8220:2015
DSTU 8220:2015
Poultry Technological process for the production of chicken breeding eggs. General requirements
DSTU 8221:2015
DSTU 8221:2015
Poultry The technological process of keeping the parent herd of turkeys. General requirements
DSTU 8222:2015
DSTU 8222:2015
Poultry The technological process of egg incubation. General requirements
DSTU 8223:2015
DSTU 8223:2015
Compound feeds for different age groups of salmon fishes. Technical conditions
DSTU 8224:2015
DSTU 8224:2015
Pet food. Immobilized enzymes. Method for determination of toxic metals (cadmium and lead)
DSTU 8225:2015
DSTU 8225:2015
Pet food. Natural minerals. Method for determining the mass fraction of bioavailable macro-and micronutrients (iron and zinc)
DSTU 8226:2015
DSTU 8226:2015
Pet food. Stabilized enzymes. Method for the determination of phytase activity
DSTU 8227:2015
DSTU 8227:2015
Pet food. Sorbents. Method for determination of resistance to hydrochloric acid
DSTU 8228:2015
DSTU 8228:2015
Pet food. Mineral carriers for the immobilization of enzymes. Method for determining the strength when erasing
DSTU 8229:2015
DSTU 8229:2015
Pet food. Premix fillers. Method for determination of bulk density
DSTU 8230:2015
DSTU 8230:2015
Pet food. Immobilized enzymes. Method for determination of copper, zinc and iron
DSTU 8231:2015
DSTU 8231:2015
Pet food. Glycinate copper, zinc, cobalt. Method for the determination of glycine
DSTU 8232:2015
DSTU 8232:2015
Pet food. Organic iron supplements. Technical conditions
DSTU 8233:2015
DSTU 8233:2015
Pet food. Flour and vermiculture biomass. Method for determining vitamin content
DSTU 8234:2015
DSTU 8234:2015
Pet food. Natural minerals. Method for the determination of adsorption properties depending on the pH of the environment for metals-biotic
DSTU 8235:2015
DSTU 8235:2015
Pet food. Zeolites Method for determination of total pore volume by water
DSTU 8236:2015
DSTU 8236:2015
Pet food. Biocatalysts stabilized on insoluble carriers. Method of determining safety
DSTU 8237:2015
DSTU 8237:2015
Veterinary Medicine Mineral-vitamin complexes of prolonged action for rabbits. Technical conditions
DSTU 8238:2015
DSTU 8238:2015
Veterinary Medicine Selenium preparations for fur animals. Technical conditions
DSTU 8239:2015
DSTU 8239:2015
Pet food. Linen meal. Technical conditions
DSTU 8240:2015
DSTU 8240:2015
Pet food. Hemp cake. Technical conditions
DSTU 8241:2015
DSTU 8241:2015
Pet food. Flaxseed cake. Technical conditions
DSTU 8242:2015
DSTU 8242:2015
Pet food. Rapeseed meal Technical conditions
DSTU 8243:2015
DSTU 8243:2015
Potato seed. Wellness source material. Technical conditions
DSTU 8244:2015
DSTU 8244:2015
Resistors Noise Measurement Methods
DSTU 8245:2015
DSTU 8245:2015
Resistors Method for determining the dependence of resistance on temperature
DSTU 8246:2015
DSTU 8246:2015
Resistors Resistance measurement method
DSTU 8247:2015
DSTU 8247:2015
Resistors Method for determining changes in resistance to voltage
DSTU 8248:2015
DSTU 8248:2015
Permanent resistors. Main settings
DSTU 8249:2015
DSTU 8249:2015
Pet food. The enzyme cesoridin. Technical conditions
DSTU 8250:2015
DSTU 8250:2015
Pet food. Cellulase enzyme. Technical conditions
DSTU 8251:2015
DSTU 8251:2015
Pet food. Enzyme pektaty-transliminase. Technical conditions
DSTU 8252:2015
DSTU 8252:2015
Pet food. Multienzyme compositions of biotechnology of Ukraine (IEC MTS) 1-4. Technical conditions
DSTU 8253:2015
DSTU 8253:2015
Poultry meat. Methods for the chemical analysis of freshness
DSTU 8254:2015
DSTU 8254:2015
Fruit marc. Technical conditions

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